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Raw bar

1/2 dozen oysters, pear mignonette
Yellowfin tuna, smoked eggplant puree, oro blanco
Hamachi, blood orange, avocado
Beef tartare, pickled jalapeno, parmigiano

 

Fun bites

Sato imo croquette, lime pickle aioli
Crispy marinated chicken, lemon aioli
Chili crab toast, spicy cucumber, coriander
Fried oysters, black garlic aioli
Dutch potato chips, Japanese ranch dip
Assorted house made pickles
Lemongrass lamb sausage, hoja santa, chili-lime sauce
Pumpkin toast, miso jam, goat cheese

 

Inspiration

Red kuri squash soup, pickled shiitake, cilantro
Lobster roll, green curry, thai basil
Kale, crispy and raw, curried almonds, pecorino, red wine vinaigrette
Pelican spinach, burrata, kumquat, hazelnut vinaigrette
Coconut-curried mussels, sausage, cauliflower
Hinoki scented black cod, sweet potato, pistachio
Caramel braised kurobuta pork belly, radish, mustard greens

 

Simply grilled

Scottish salmon
Maine lobster
Sambal skate wing
Drunken duck breast
Kurobuta pork chop
Apple marinated shortrib
Filet mignon
Jidori chicken
Miso marinated skirt steak

 

Vegetables & grains

pee wee potatoes, coriander, cumin
Organic grilled rice, white or brown
Roasted yam, crème fraîche, lardon
Bok choy, sambal matah
Grilled mushrooms, sea salt, lime
Haricots verts, sesame
Braised shiitake mushroom, yuzu kosho