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Raw bar

1/2 dozen oysters, pear mignonette
Yellowfin tuna, stone fruit, citrus emulsion
Hamachi, jicama, kohlrabi, myoga
Beef tartare, pickled jalapeno, parmigiano

 

Fun bites

Sato imo arancini, aji amarillo aioli
Crispy marinated chicken, lemon aioli
Chili crab toast, spicy cucumber, coriander
Fried oysters, black garlic aioli
Grilled octopus, green papaya, go chu jang
Root chips, japanese ranch dip
Assorted house made pickles
Lemongrass lamb sausage, hoja santa, chili-lime sauce
Zucchini toast, hijiki, parmesan

 

Inspiration

Corn soup, red miso, summer succotash
Lobster roll, green curry, thai basil
Kale, crispy and raw, curried almonds, pecorino, red wine vinaigrette
Bloomsdale spinach, burrata, kumquat, hazelnut vinaigrette
Smokey black sesame caesar, pink lady apple, parmesan
Coconut-curried mussels, sausage, cauliflower
Hinoki scented black cod, asparagus, spinach, arare
Caramel braised kurobuta pork belly, radish, green garlic

 

Simply grilled

Scottish salmon
Maine lobster
New york
Sambal skate wing
colorado lamb loin
Kurobuta pork chop
Apple marinated short rib
Jidori chicken
Miso marinated skirt steak

 

Vegetables & grains

Patty pan squash, coriander, cumin
Organic grilled rice, white or brown
Roasted yam, crème fraîche, lardon
Bok choy, sambal matah
Grilled mushrooms, sea salt, lime
Haricots verts, sesame
Braised shiitake mushroom, yuzu kosho